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Module

Module 3

3.0 Aims

3.1 Living Skills

3.2 Impacts

3.3 Encouraging

3.4 Rehabilitation

3.5 Assiting

3.6 Strategies

3.7 Risks

3.8 Take home      messages

3.9 Resources

3.10 Take the        Test

7.Case management    
8.Supervising staff 


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Acknowledgements
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Self Study

Module 3

3.5a Answers to questions about Gemma

GEMMA

Which cooking activities might Gemma have difficulty performing?

  • Carrying items in the kitchen
  • Standing at the stove or bench for extended periods
  • Following complex recipes
  • Cooking 2 things simultaneously, eg rice and stir fry
  • Difficulty remembering cooking times, eg how long an item has been cooking for
  • Leaning new and unfamiliar recipes

What strategies might assist her to work around these difficulties?

  • Using a kitchen trolley to carry items
  • Sitting down to complete chores, where possible
  • Buy pre-cut items when possible eg meat, frozen chopped vegies
  • Simplify recipes and make all recipes the same format
  • Practice making the same recipes and the recipes she recalls from prior to the accident
  • Using a kitchen timer
  • Create a recipe book for Gemma

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